Join us for dinner on Friday 6th June for our renowned Seafood Night.
The menu will include Eastbourne Scallops , Eastbourne Crab, Monkfish Wrapped in Parma Ham and Merrie Harriers Seafood Paella to share. See our menu below for all full sample menu ( please note their may be one or two changes on the day due to availability)
For those of you who do not fancy Seafood, we are also serving 28 day Aged Pure Bred Sussex Onglet Steak.
See our menu
To make a reservation call 01323 833018 or email info@merrieharriers.co.uk
